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Posts Tagged ‘ingredients’

Wonton soup for beginners

Posted in Local food, Pastry, Recipes, london, markets, tagged , , , , , , , , , , on September 3, 2009 | 3 Comments »

Anyone who follows my Twitter feed may have noticed that I’ve had a bee in my bonnet about wontons for these past few days. The reason? Well combined with the fact I’m a slight monomaniac, over the bank holiday weekend I was cooked some rather delicious wonton soup by a friend’s mum in between freezing [...]

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Black Pudding Heaven

Posted in General, Local food, Recipes, ingredients, markets, tagged , , , , , , , , , , , on December 6, 2008 | 5 Comments »

It’s a contentious issue, but I happen to think that black pudding is blooming lovely – and not just for breakfast. I recently went to a small, independent black pudding producer in Lancashire to see how it’s made and met a man who knows more about black pudding than most (although these guys seem to [...]

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