And, like a hungry child to a mother’s teet, I managed to sniff out what I’m pretty sure is one of the hottest restaurants in New York – The John Dory. I’d heard a lot about its chef April Bloomfield before the trip, perhaps because she’s British, and is one in that rare breed of [...]
Posts Tagged ‘New York’
Blooming Brilliant: meeting April Bloomfield
Posted in Michelin-starred restaurants, New York, reviews, tagged April Bloomfield, fish and seafood, Interview, Ken Friedman, Meatpacking district, New York, oysters, The John Dory on June 9, 2009 | 1 Comment »
Vodka pizza is genius
Posted in New York, Recipes, tagged Cheap eats, Little Italy, New York, pizza, pizza recipe, vodka pizza on June 5, 2009 | Leave a Comment »
I know I promised write ups on Ducasse and the John Dory, and they’re coming – but I had to show you this first. Ever heard of vodka pizza? Look at this:
Have you had a good look? Savour it, every moment of it, because unless you plan on making the trip over to the other [...]







